Garlic has a strong pungent odour and is often used with onion and ginger to give the dishes a rich flavour. Garlic and ginger are mashed with water before being added to the dish and cooked with other delectable spices.
Garlic is rich in vitamins and other essential nutrients so it offers a wide range of health benefits. Cooking your meal with this grounded spice will help prevent cardiovascular diseases and control your blood pressure.
Master’s Choice garlic powder can be substituted for fresh garlic in different recipes, but the flavour will remain the same. We make this spice by dehydrating and crushing fresh garlic cloves, and this is done in a sanitary environment to preserve the quality and odour.
